Food

One-bowl vegan lemon poppyseed cookies are amazingly chewy and zesty! Made with almond flour, they are gluten-free and grain-free.  Table...

People who are new to veganism tend to get really worried when making cakes without eggs, but I personally never...

Kasuri Malai Murg is a flavorful, creamy Indian chicken curry with a fenugreek cream sauce. In this vegan version, we...

These coconut dinner rolls aren’t just your average dinner rolls, they have an Indian culinary twist. They are soft because...

Spring is in the air and with that I have developed an appetite for more greens. While some days are...

A decadent moist Snickers cake inspired by the candy bar. A vanilla cake with peanut butter swirl, topped with date...

1 Pan Gochujang lentils stir fry with veggies, served over noodles or rice with pickled cucumber, is a super quick...

This Creamy Harissa pasta is a super quick, one-skillet meal. Harissa paste, nondairy cream, and just a few herbs combine...

Hope the sunshine is gracing your corner of the world this week. It is almost like magic at lifting your...

Addictive peanut sesame potatoes are crispy-crunchy on the outside coated with Indian spices, ginger, garlic, peanuts and sesame. Loads of...