[RECIPE] Grilled Corn Avo Cream Pasta

Looking for a different and tasty pasta recipe for your next meat-free Monday dinner?

Try this flavoursome gluten-free Grilled Corn Avo Cream Pasta recipe.

Ingredients

• Grilled corn
• Lifestyle Food Gluten-Free pasta
• 1 ripe avocado
• 200ml coconut milk
• Handful fresh cilantro
• ½ fresh lime
• ¼ cup nutritional yeast
• ½ tsp smoked paprika
• ½ tsp ground cumin
• Top with fresh herbs and edible flowers
• Fresh avocado slices
• Pine nuts
• Water
• Salt and pepper to taste

Lifestyle Food Gluten Pasta makes it easier than ever to enjoy pasta night, even if you’re gluten intolerant. Made from 100% corn flour. Ideal for your favourite pasta salads, family Italian dishes and casseroles

Method:

1. Cook the pasta according to packet instructions. Drain and drizzle with some oil.
2. In a high-speed blender add the avocado, coconut milk, cilantro, nutritional yeast, paprika, cumin, lime juice, salt and pepper and blend until smooth. Pour the sauce over the pasta and mix well.
3. Add the grilled corn, avocado slices, herbs, edible flowers and pine nuts.

The post [RECIPE] Grilled Corn Avo Cream Pasta appeared first on Fitness Magazine.

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