Nutrition

The holiday shopping season has arrived, and our editors have curated a thoughtful selection of gifts for friends, loved ones,...

Looking for a cozy purple sweet potato recipe that’s simple, colorful, and full of flavor? This hearty stew combines creamy...

There is another reason to avoid palm oil and question the authenticity of extra-virgin olive oil. The most commonly used...

We had the pleasure of talking with Ronnie Penn about his military service, his work as a chef and a...

Change has always been central to Joanne Lee Molinaro’s journey. A former trial lawyer and onetime Paleo devotee, she went...

Last updated on 10 NOV 2025Keeping a clean home has long been seen as a sign of health and order....

Last updated on 10 NOV 2025Popcorn lung sounds almost comical, like something you might get after a movie marathon, but...

Laura Marzen, RD, LD, is known for developing approachable recipes using her attention to detail and relying on two decades...

Cooking delicious plant-based meals doesn’t have to mean spending hours in the kitchen—but it does usually mean spending some time...

Chlorohydrin contaminates hydrolyzed vegetable protein products and refined oils. In 1978, chlorohydrins were found in protein hydrolysates. What does that...