[RECIPE] Corn on the cob

Forget boring butter and salt! Elevate your Corn on the Cob with a flavour fiesta thanks to the delicious Lifestyle Food sauce range and this recipe.

Ingredients

• 4 corns on the cob, leaves pulled back
• Lifestyle Food Prego sauce 
• Lifestyle Food Lemon & Herb sauce
• Crushed tortilla chips
• Fresh herbs to serve
• Lime slices to serve
• Butter / Margarine to serve

The Lifestyle Food sauce range available at Dis-Chem is the perfect way for sugar-conscious eaters to elevate their diet’s flavour profile. These products are ideal for those who are conscious about their health and waistlines but don’t want to compromise on taste.

Method

1. Boil the corn on the cob with some salt until golden and tender.
2. Brush the corn on the cob with some butter and the Lifestyle Food Prego and Lemon & Herb sauce.
3. Air-fry, BBQ, or place in the oven to crisp up for 15-20 minutes.
4. Serve the corn with crushed tortilla chips, fresh herbs, more butter, and lime slices on the side.

The post [RECIPE] Corn on the cob appeared first on Fitness Magazine.

Credit: Source link