Boiling, steaming, microwaving, air frying, and sous-vide cooking are put to the test for nutrient retention. I’ve made videos on...
Read moreDetailsI discuss the best and worst foods for gum inflammation and bad breath. Yes, saturated fats produce an inflammatory response,...
Read moreDetailsIn 1959, growers in New Zealand rebranded their Chinese gooseberry crops as “kiwifruit” for export to the United States. They...
Read moreDetailsPlant-based diets are put to the test in the treatment of periodontal disease. How does nutrition affect periodontal disease? First,...
Read moreDetailsGround ginger and ginger tea are put to the test for blood sugar control. In a case report of the...
Read moreDetailsWhat are the effects of cell phone radiation on sleep quantity and quality? “Sleep is crucial to the development of...
Read moreDetailsEvery month, we publish around eight new videos, four Friday Favorites, eight blogs, and four podcasts on NutritionFacts.org. We are...
Read moreDetailsSeven dates a day for three weeks are put to the test in a randomized controlled trial. (I’m talking about...
Read moreDetailsYou’ve asked, and we’ve listened. Massive thanks to each one of you who wants to help spread our work to...
Read moreDetailsIn high school I was an athlete. I was used to consuming lots of calories; I was burning them off...
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