Since our founding in 2011, Forks Over Knives has followed the guidance of whole-food, plant-based (WFPB) pioneers Caldwell B. Esselstyn,...

For nearly a decade, Brandi Doming built a devoted following in the vegan community by keeping things simple: Every recipe...

What were the remarkable results of a crossover study randomizing hundreds of people with diabetes to one and a third...

This grilled asparagus salad features a magical balance of flavors and textures that’ll shine at your next potluck or vegan...

Tikki chole – crispy potato patties with tangy chickpea curry – a popular Indian snack, has an absolutely amazing flavor!...

These days, I’m receiving more inquiries about depression and anxiety. My response is usually, “Do not take drugs, especially SSRIs....

Nutritional Information:Per serving (⅓ of recipe): 541 calories, 98 g carbohydrates, 16 g protein, 12 g total fat, 2 g...

One of the most fun things about filling a vegan Easter basket is choosing items that are a meaningful, beautiful...

Millet isn’t the name of a specific grain, but a generic term that applies to a number of totally different...

Brandi is the creator of The Vegan 8 website, which features recipes that are 8 ingredients or less. Brandi’s...