Pressure Cooker Mole Chili Recipe
Prep-time: 30 MINUTES / Ready In: 1 HOUR, 30 MINUTESMakes 13 cupsServing size: 2 cupsPrint/save recipeAn Instant Pot or other...
Do Fruits and Vegetables Boost Our Mood?
A randomized controlled trial investigates diet and psychological well-being. “Psychological health can be broadly conceptualized as comprising 2 key components:...
Catching Up with Mena Massoud, Host of the Peacock Travel Series ‘Evolving Vegan’
Jet-setting vegan foodies, take note: Evolving Vegan, the food and travel series hosted by Mena Massoud, is now streaming on...
Legacy Tribute
I would like to pay tribute to my herbal partner of fifty-one years. I met Fawn Nordrum in 1973 during our...
Vegan Jalapeño Popper Cheese Ball (30 Minutes)
This vegan jalapeño popper cheese ball is super easy: no soaking or blending required! Just 10 minutes of prep time,...
Hummus Salad Sandwiches
A good hummus salad sandwich is a lifesaver when you want a quick on-the-go meal. This za’atar-seasoned hummus gets an...
Taking Advantage of Sensory-Specific Satiety
How can we use sensory-specific satiety to our advantage? When we eat the same foods over and over, we become...
Miso noodles with charred corn
I am a huge fan of corn and at this time of the year I could eat it non stop....
Fettuccine with Spinach Pesto and Carrot Ribbons
A lively cilantro-spinach pesto, tossed with tender fettuccine, sweet carrot ribbons, and zesty red onion, brings a fresh spin to...
How to Get More Science-Backed Plant-Based Goodness in Your Google Results
Want to see more science-backed, plant-based content in your Google results? Add Forks Over Knives to your Preferred Sources on...